[Closed Down] Producing Juicy Gyoza Dumplings: Dandadan Sakaba Bar in Ogikubo

With the aim of creating a place where people of all ages and genders can enjoy gyoza dumplings and beer, this izakaya pub was born.
The juicy fried dumpling that this shop is obsessed with getting just right is filled with so much meat juice that it’s more like a Chinese soup dumpling called “Xiaolongbao”. It’s tasty enough to eat as is, without dipping it in anything.
Their fresh basashi horse meat sashimi is also popular, with a variety of rare parts that can be eaten here. They are also open for lunch.
It is only a short walk from Ogikubo station.