Noodle House Nishikigoi
This is a dandan noodle restaurant whose flavors have a fine quality and whose noodles and soup are extraordinarily compatible with each other.
This is a hole-in-the-wall dandan noodle restaurant that noodle connoisseurs know about and whose noodles and soup are made for each other. A popular menu item is the "Nishikigoi dandan noodles," for which the flavors and aroma of spices are nicely entwined into the soup, which has a rich dandan and sesame seed flavor. While the soup is rich, it is not too rich. It can certainly be said that the soup has an exquisite balance that is in pursuit of an ideal.
Also, the "dandan noodles without soup" is also noted for its nice balance between spiciness and deliciousness, and there are many repeat customers for it.
For an additional charge, you can increase the spiciness of the dandan noodles.
For an additional charge, you can add toppings to your liking, such as eggs, cilantro, and a doubling of meat miso.
The restaurant is made to give off a sense of cleanliness so that women will find it easy to enter even as a party of one.
The restaurant also has noodles with a shoyu flavor.
- Name in Japanese
- noodles house 錦鯉
- Postal Code
- New Kinshi Building 1F, 3-9-23 Kotobashi, Sumida-ku, Tokyo
- No scheduled holidays
- Business Hours
Sunday and holidays 12:00pm-9:00pm(L.O.8:00pm)
*Closed when the soup runs out
- 800 yen -1,000 yen
(1)Approximately a 3 minute walk from the JR Sobu Line Kinshicho station.
(2)Approximately a 3 minute walk from the Tokyo Metro Hanzomon Line Kinshicho
- Credit Cards
- Not accepted