Pudding made from Jersey milk

Milk pudding that luxuriously uses rich Jersey milk

Dessert

This dessert is milk pudding topped with cream that luxuriously uses milk from Jersey cattle, a rarity among dairy cattle bred in Japan, making up just 0.8%. Its distinctive feature is the flavor from the rich milk.
It has a smooth, melt-in-your-mouth texture with a rich flavor and a refreshing aftertaste.
It has a deep seated popularity as a longtime best seller since it was released in 1999.

Highlights

  • This milk pudding luxuriously uses rare Jersey milk
  • It has been a longtime best seller since it was released in 1999
  • It has a melt-in-your-mouth texture and a mellow, delicious flavor

Photos

  • Pudding made from Jersey milk

Reviews

Basic Information

Product name in Japanese
ジャージー牛乳プリン ミルク
Manufacturer
OHAYO DAIRY PRODUCTS CO., LTD.
Price
145yen (tax not included)
Size
115g
Calories
157kcal
Expiration period
19 days (unopened, refrigeration required)
Available at
supermarkets, convenience stores, etc.
Official Website
Official Website (English)