Saute Curry

An easily dissolvable curry roux paste with the concentrated aroma of brilliant spices and the deliciousness of meat, vegetables, and fruits.
You can create an easy curry by sauteing meat and vegetables in a frying pan, adding water and the roux, then simmering for 2 minutes until the curry thickens. One package makes 2-3 servings of curry, so it's perfect for a small family.
There are 2 varieties of this product: medium hot and refreshingly hot.
The medium hot variety has the flavor of onion and chutney, and a rich stock that compliments vegetables well.
The refreshingly hot variety has the refreshing flavor and acidity of tomatoes, along with the spiciness of roasted red peppers that go well with vegetables.