If you soak the tempura too long, the texture isn't great. I just eat it separately—one bite of noodles, one bite of crispy tempura.
NISSIN Donbei Tempura Soba (East) | Review by 王之祐
Other Reviews by 王之祐
-
The chicken is amazingly tender and juicy—no dryness at all, and it bursts with flavor! The chicken meatballs are a must-try too: firm, a bit bouncy, and super addictive.
-
It's super crowded here, and it actually feels like there are more foreigners than Japanese people...
But I was so lucky to spot something from Evangelion! 🍀 -
-
There are tons of restaurants to choose from, and they've all been recently renovated.
-






