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    A few years ago, Black Thunder chocolate was super popular in Taiwan. I bought the bars back then, but I didn't really get why everyone was so crazy about them. They taste pretty good, but I didn't understand the hype. Still, I always pick some up as souvenirs because it's a fun topic to share with friends and family—like, 'Hey, this is Black Thunder!'

Other Reviews by Hung Tuan

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    I watched a Japanese drama about Masataka Taketsuru, the Father of Japanese Whisky, going to Scotland—not only did he learn how to make whisky, but he also met his wife Rita. Knowing this story made visiting the distillery so much more interesting!

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    Very satisfied! It's super close to Sendai Station, and the pillows and bed in the room are really comfortable. The location is so convenient—it's awesome to be able to get back to the hotel so quickly after transferring trains!

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    The whole hotel feels really comfortable, with a beautiful and quiet environment. The food is great too. Plus, the hotel offers a shuttle service, and you can take their bus to Sendai Station when you check out!