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A cute and delicious chick-shaped sweet that has become a new Nagoya specialty.
This adorable chick-shaped sweet is made using eggs from Nagoya Cochin, Aichi Prefecture’s prized brand of chicken. A rich custard pudding made with Nagoya Cochin eggs is wrapped in a fragrant vanilla bavarois, then coated with finely crumbled sponge cake to create its fluffy texture and signature chick shape. Each one is decorated by hand-from the wings and beak to the tiny comb-giving every Piyorin its own unique expression.
Beyond its cute appearance, its delicious flavor has earned widespread acclaim, and it has even been appointed as an official Nagoya Tourism Ambassador. Today, it stands firmly as one of Nagoya’s most beloved local sweets.
Seasonal limited-edition versions are also a highlight, appearing for events like Valentine’s Day, Halloween, and Christmas. Designs change from year to year, making them eagerly anticipated by fans.
Made with eggs from Nagoya Cochin-Nagoya’s newest specialty.
That adorable gaze looking right at you is irresistible!
Seasonal limited-edition versions, such as the Christmas Piyorin, are also very popular.
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you have pamphlets in other languages? (If so, please also inform us of the supported languages)
Sorry, we don’t.
Q
If there is an issue with the product after opening, can it be returned or exchanged?
We take great care in ensuring product quality, but if you find any defects, we will accept returns or exchanges-except in cases caused by the customer’s intent or negligence.
Q
Can it be purchased overseas?
No.
Q
Can I make a reservation?
Customers are served in the order they arrive at the store. We do not accept advance reservations, so please understand this in advance.
Q
What allergens are contained in Piyorin?
Piyorin contains egg, dairy, wheat, soy, and gelatin.
Some reviews are AI-translated.
The pudding itself is pretty soft and has a fluffy texture, kind of like a mousse cake.
