• See More

    Maesawa beef from Oshu City in Iwate is really famous. They call it 'Matsusaka in the west, Maesawa in the east' for black-haired wagyu. The marbling is perfect, and it's not greasy at all. If you come here, you have to try the Maesawa beef!

  • See More

    The three famous noodles of Morioka—reimen, jajamen, and wanko soba—are a must-try when you visit Morioka Station!

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa