This Western-style restaurant is known for its Neapolitan spaghetti and hamburger steak. When I visited, I ordered the most basic Neapolitan spaghetti, and adding a fried egg is a must. I also got a ginger ale!
The pasta was fragrant from the first bite, and the ketchup flavor was just right. It really lives up to its reputation as Japan’s best Neapolitan spaghetti!
