T’s Restaurant

A natural food restaurant that does not use any animal derived ingredients

A place that offers dishes using fresh vegetables and soy milk grown under the abundant blessings of the sun, without using any animal derived products such as meat, seafood, eggs, and dairy products.
This restaurant offers popular Japanese dishes such as curry, karaage, burger steak, ramen, and dumplings in a “Plant-Based” recipes to the world.
I want to enjoy cooking that makes my body happy in a casual and comfortable space where you can feel close to nature.

Highlights

• Natural atmosphere where you can feel the warmth of natural wood
• Soybean meat instead of red meat is recommended for those who are health-conscious
• The dishes are well-thought-of to create a taste that is enjoyable even if you are not a vegetarian or vegan
• Dairy-free cakes and sweets are popular for being both healthy and delicious
• All-you-can-drink courses are also popular

Basic Information