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    The texture is fluffy and soft, and the filling is a bit like Taiwanese mung bean pastries. It's a little too sweet for me, but it goes perfectly with black tea!

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    The milk-flavored bean paste filling is soft, fragrant, and sweet. It's perfect with tea!

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa