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    They use super fresh local ingredients to make delicious regional dishes. The flavors are really different from what I usually eat—highly recommended!

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    The dishes here are unique, using lots of fresh mountain vegetables and produce picked from Hida, Shirakawa-go, and Gokayama. Highly recommended!

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa