Tempura Shinjuku Tsunahachi Ikebukuro branch
A long-established restaurant specializing in tempura, with a menu centered on traditional Edomae tempura and providing outstanding hospitality. Tempura Shinjuku Tsunahachi serves the finest tempura made from seasonal vegetables and fresh seafood using traditional techniques such as using different frying methods to suit the ingredients.
This long-standing tempura place uses different frying methods for seasonal veggies and seafood, making their tempura really tasty. They also have set meals and sashimi, which are fresh and delicious!