• See More

    We came to Yanagawa, Fukuoka, to try the famous steamed eel rice! The restaurant places rice topped with its secret sauce in a wooden steamer, adds grilled eel and shredded egg, and steams everything together. The moment the wooden lid is opened, the aroma fills the air. The golden shredded egg and beautifully glazed eel look incredibly tempting.

Other Reviews by Ming Yu

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa