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Kikyouya "Kikyou Shingen Mochi”

This is a famous sweet that has won many awards and is loved by many people in Yamanashi Prefecture.

4.77 13

Japanese sweets

Kikyou Shingen Mochi, which has been on sale since 1968, is one of the most famous sweets in Yamanashi Prefecture. Mochi, which is soft and bite-sized, is eaten with plenty of Kinako (soybean flour) and Kuromitsu (brown sugar syrup) served separately. The idea of making Abekawa-mochi, which was eaten during the Obon period (the Festival of the Dead or Buddhist All Souls' Day), was to make it smaller in modern style. The rice cake, which contains no additives, has a simple and soft taste, and the molten richness of the molasses is something you cannot find anywhere else. Since its launch, the company has been carefully maintaining its handmade taste.

One of the features of Kikyou Shingen-Mochi is that it is wrapped in plastic furoshiki. This furoshiki, which was new at the time of its release, is one of the reasons why Kikyou Shingen Mochi has become widely loved. The wrapping of this furoshiki is not a machine but is all done by hand by confectioners. They are tied one by one with all their heart.

Kikyou Shingen Mochi, which won many awards, including the 19 Annual National Confectionery Exposition Honorary President Award and the Monde Selection Gold Prize, is a confectionery that everyone loves. Because it is individually wrapped, it is easy to distribute as a souvenir. According to the recipient's preference, it is also recommended to choose a red, navy blue, or white bag.

Highlights

  • One of Yamanashi’s best-known sweets.
  • The original homey taste since it was released.
  • Each wrapping cloth is hand-tied by confectioners.

Photos

  • Kikyou Shingen Mochi

    Kikyou Shingen Mochi

  • The bag of Kikyou Shingen Mochi in three colors: red, navy blue, and white

    The bag of Kikyou Shingen Mochi in three colors: red, navy blue, and white

Reviews

13
  • 巫宜冠

    麻糬加黃豆粉雖然比較不會那麼甜,但我還是習慣吃加花生粉的麻糬。

  • 林巧巧

    口感很特別 小孩也超喜歡吃的

  • 林柔辰

    好吃 甜度剛好,而且黃豆跟黑糖的香氣超讚的

  • 王小翔

    口感很棒~值得推薦的小點心

  • 王小妮

    得獎無數的" 桔梗屋 " 招牌產品「桔梗信玄餅」,不會過於甜膩、黑糖香氣很棒!

  • 張婷

    黃豆粉 黑糖很香,甜度也拿捏的剛剛好,

  • bae bae

    去日本必帶!真的超級好吃,不會膩。

  • 小婷

    黃豆粉很香,甜度適中吃多也不膩

  • 郭坤天

    餅乾很好吃!

  • 楊欣宜

    我家人都愛吃這個,真的很不錯

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Details

Product name in Japanese
桔梗信玄餅
Manufacturer
KIKYOUYA Co., Ltd.
Price
2 pcs: 363 yen, 5pcs: 911 yen, 6 pcs: 1,095 yen
Available Locations
Kikyouya stores, etc.
Official Website
Official Website (Japanese)