They use seafood as a creative base and combine it with udon noodles to make unique dishes. Everything is cooked to order with fresh ingredients, and there are lots of side dishes and desserts to choose from. The flavors are unforgettable—so fresh and delicious that I can't stop thinking about it.
All Reviews of Odashi Udon & Kamameshi – Kakaya Musashi Kosugi Tokyu Square Store
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