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    If you come to Okinawa, you have to check out Makishi Public Market! You’ll see colorful fresh fish, local vegetables, all kinds of pork ingredients, and so much more. Just walking through the market feels like getting to know Okinawa’s food culture.

    I recommend coming in the morning to browse at a relaxed pace, while the afternoon lets you experience the lively market atmosphere. Don’t be shy—chat with the shop owners. You might even get a little freebie at checkout, adding a fun surprise to your trip!

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    Known as Okinawa's kitchen, this place sells all kinds of local seafood, Agu pork, Ishigaki beef, and other fresh ingredients.

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa