Linda Liao's Reviews Page 4/79

Omi Beef Morishima is a very popular Omi beef restaurant in Omihachiman that specializes in Omi beef dishes. You can enjoy all kinds of beef dishes here, from melt-in-your-mouth marbled steak to sukiyaki and beef sushi, all of which are very tempting. As one of Japan’s three major wagyu brands, Omi beef has a fine texture and is tender, with a natural sweetness that makes it especially enjoyable to eat. If you have the chance to visit Omihachiman, I highly recommend trying it.

Even before checking in, I had been looking forward to the open-air rose bath experience, which is exclusively for women on holidays. Sharing a wonderful soak with my family under the stars felt like traveling back in time and becoming nobles in an ancient palace, with the romantic feeling of enjoying a luxurious bath. Since an older family member was staying with us this time, we chose a Western-style guest room, which was very comfortable. There’s also a restaurant inside. If your budget allows, you can dine there for an even more Japanese atmosphere.

During my trip to Shiga, I happened to have the chance to shop at the main CLUB HARIE store. What impressed me most was their “Dry Baum.” Unlike the soft, moist texture of regular Baumkuchen, this one is made by slicing and baking the layered cake, giving it a crisp texture with a slightly toasted aroma. The more you chew, the more you can taste the butter and egg. The pieces are small and easy to eat, convenient to carry at room temperature, and beautifully packaged, so it’s no wonder they’re so popular with tourists!

When it comes to Omihachiman, one food you can’t miss is the famous Omi beef! Omi beef is known for its fine, tender texture and rich, even marbling. It has a wonderful fatty aroma as soon as you take a bite, along with a mild beef flavor. While strolling along the shopping street, you’ll come across the long-established Sennaritei, where you can enjoy high-end Omi beef dishes as well as snacks that are perfect for eating on the go.

Since it wasn’t quite mealtime yet, we bought an Omi beef croquette to tide us over. The freshly fried coating was crispy, and the filling was packed with sweet, juicy Omi beef with a subtle sauce aroma. I carefully took a bite—it was piping hot and a little too hot for my mouth, but it smelled so good that I finished the whole thing in no time!

Downtown Omihachiman isn’t very large. We strolled along the old streets, and before we knew it, we had arrived at Himure Hachimangu Shrine. When we visited during cherry blossom season, the shrine grounds were surrounded by soft pink blossoms. The cherry blossoms and old shrine buildings complemented each other beautifully, and every casual photo had a distinctly Japanese feel. I especially noticed that the shrine’s torii gate wasn’t the bright red I had imagined, but had an aged wooden color that gave it an even more rustic charm.

If you’re visiting the Chofu area of Tokyo, it’s worth planning Jindaiji Temple and Jindai Botanical Gardens for the same day! Jindaiji is an ancient temple in Tokyo with a strong sense of history. The grounds are lush with greenery, making it especially peaceful to stroll around. After visiting the temple, you can explore the nearby old streets and try the area’s famous Jindaiji soba. There are also quite a few shops selling wagashi and souvenirs along the street. It’s also an easy walk from Jindai Botanical Gardens, making it perfect for a half-day stroll where you can enjoy the relaxed temple-town atmosphere that is rarely found in central Tokyo.

FUNAYA is a historic, long-established ryokan in Dogo Onsen. It retains a strong Japanese atmosphere throughout, and the garden scenery is especially impressive. You can experience the distinctive qualities of Dogo Onsen’s spring water while bathing, and the meals also feature plenty of local Ehime flavors. It’s a place that makes you want to visit again.

I visited Jindai Botanical Gardens in Tokyo in early March, just as the plum blossoms were in full bloom. The weather was clear, and the gardens were livelier than I expected, with many people taking advantage of the nice weather to enjoy the flowers and spend time outdoors. As I slowly strolled through the gardens, the plum trees were blooming one after another, and a light fragrance drifted through the air. From time to time, I also came across people quietly sketching beneath the trees, which was very elegant.

Jindai Botanical Gardens is very large and also has a greenhouse. Stepping inside feels like entering another world. From tropical plants and unusual leaves to colorful flowers, you can find all kinds of plants here that aren’t easy to see in everyday life. Anyone who likes plants will definitely enjoy exploring it.

Dogo Prince Hotel is located in the Dogo Onsen area, a little farther back than the main bathhouse. The surrounding area is relatively quiet, making it suitable for travelers who prefer a more relaxed atmosphere. The hotel is spacious and has quite a wide range of facilities, giving you a sense of the character of a traditional Japanese hot spring inn. It's a short walk to the Dogo Onsen Main Building or the shopping street.

A common energy drink in Japan that you often see at convenience stores and drugstores. It has a sweet, carbonated taste and is refreshing to drink. It isn't a very strong caffeinated drink, so it's worth considering when you want an energy boost while traveling. It's also commonly found at stations and roadside vending machines.