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    Follow the locals around the morning market early in the day and experience their lively energy. The roughly 100-meter-long shopping street is packed with vendors selling fresh seafood, vegetables, and prepared foods, making it a great place to have breakfast.
    The popular and affordable croquettes at Saito Sozaiten, where people line up, are made with Danshaku potatoes from Hokkaido. They're crispy outside, fluffy inside, and very flavorful. The portions aren't large, so they're perfect for eating while you walk.

    Hanagasa Dango Honpo displays rice balls in a variety of flavors. Freshly made every day, they're another popular snack not to miss here.

    Besides the prepared food shops, you can also browse inside the market and buy some dried seafood as souvenirs. The wakame from Minamisanriku is especially high quality, with thick leaves and a springy texture that adds flavor to dishes.

Other Reviews by Linda Liao