Spaghetti House So-Le

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Spaghetti House So-Le

Experience Nagoya’s iconic spaghetti dish at the very restaurant where it originated—a taste you'll never forget once you've tried it.

Last update :
Head Editor : Spaghetti House So-Le

Spaghetti House So-Le is renowned as the birthplace of Ankake Spaghetti, a beloved Nagoya soul food that originated in the 1960s. Featuring thick, chewy spaghetti lightly coated with oil after cooking al dente, it's famously topped with a spicy, peppery, and thickened sauce, creating a unique taste adored by locals. This bustling restaurant attracts crowds daily.

The menu is extensive, with the signature dish named after the restaurant itself, the “So-Le,” topped with egg and red sausage. Other popular dishes include the sausage and ham-based “Milanese,” the vegetable-loaded “Country,” and versions topped generously with fried shrimp or pork cutlet, all served in impressively large portions on oversized plates.

Guests can choose between the classic or slightly spicier sauce, adjust pasta portions from smaller servings up to double-size, and add from over 20 toppings such as meatballs, cheese, and fried eggs, allowing for personalized customization.

Open for both lunch and dinner, it also offers beer, wine, and a variety of side dishes, making it a perfect spot for any meal.

Highlights

  • The birthplace of Nagoya’s unique pasta dish, Ankake Spaghetti.
  • Features thick, chewy noodles paired with a spicy, peppery sauce.
  • Choose from two types of sauces, with customizable noodle portions (standard serving is 300g).
  • Conveniently located in Sakae, the heart of Nagoya.

Photos

  • The signature dish, "So-Le," features sausage and egg toppings.

    The signature dish, "So-Le," features sausage and egg toppings.

  • "Meatball," served with two hamburg steaks and a fried egg.

    "Meatball," served with two hamburg steaks and a fried egg.

  • "Viking," a luxurious plate topped with sausage, fried egg, deep-fried shrimp, and oyster fry.

    "Viking," a luxurious plate topped with sausage, fried egg, deep-fried shrimp, and oyster fry.

  • An extensive and varied menu, inviting you to return again and again.

    An extensive and varied menu, inviting you to return again and again.

  • Don't miss the chance to taste Nagoya's original Ankake Spaghetti at the restaurant where it was born!

    Don't miss the chance to taste Nagoya's original Ankake Spaghetti at the restaurant where it was born!

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)

A

No.

Q

Can I get take-out?

A

Yes.

Q

Is there free Wi-Fi available in the restaurant?

A

Yes, it is.

Q

Is it possible to reserve a seat?

A

Yes, it is.

Q

Are there any smoking areas?

A

There is smoking area outside the restaurant.

Reviews

Details

Name in Japanese
スパゲティハウス そ~れ
Postal Code
460-0008
Address
4-9-10 Sakae, Naka-ku, Nagoya City, Aichi
Telephone
052-265-3990
Closed
Sundays
Business Hours
Monday to Saturday・Lunch 11:00am - 3:00pm(L.O. 2:30pm), Dinner 5:00apm - 10:00pm(L.O. 9:30pm)/Holidays 11:00am - 3:00pm(L.O. 2:45pm)
Budget
1,000yen〜
Access
(1)About 8 minutes walk from Nagoya Municipal Subway Higashiyama Line’s Sakae Station.
(2)About 8 minutes walk from Nagoya Municipal Subway Meijiro Line’s Sakae Station.
Credit Cards
Accepted
Official Website
Official Website (Japanese)