Beppu Kannawa Hell Hot Spring Museum | Review by Ming Yu

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Beppu Kannawa Hell Hot Spring Museum

Uncover the secrets of Beppu, the city of rising steam.

20 Sep 2026 See More

Beppu Kannawa Hell Hot Spring Museum offers an immersive experience that reveals the mysteries of hot springs from a whole new perspective!

Combining technology with stylish design, this creative museum lets visitors become “a drop of rain” and personally experience a fantastic journey spanning 50 years, seeping underground, absorbing the essence of the earth, and ultimately becoming the boiling water of the hell hot springs. The museum uses beautiful light projections and maze-like spatial design, blending artistry with the fun of learning about science. Afterward, you can also try Kannawa’s famous hell-steamed food nearby. It’s a 5-star new cultural landmark that shouldn’t be missed while visiting Beppu for its hot springs!

Other Reviews by Ming Yu

Ishigaki Island

Ishigaki Island is a main island of Yaeyama islands in located approximately 400 km southwest of Okinawa main island in the East China Sea. It takes about a 50-minute flight from Okinawa main island. The 3rd largest island of Okinawa Prefecture followed by Okinawa main island and Iriomote Island, and the mild climate and crystal-clear water characteristic of tropical countries are attractive.
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The tropical vacation paradise you'll fall in love with instantly: Ishigaki Island!

As the heart of Okinawa's Yaeyama Islands, it has a gradient-blue sea that rivals the Maldives. Michelin three-star Kabira Bay is definitely the highlight. Take a glass-bottom boat for an up-close look at colorful coral reefs and tropical fish—it feels like stepping into a postcard. Besides water activities and visiting the Blue Cave, you can also feast on premium Ishigaki beef yakiniku, richly marbled and melt-in-your-mouth tender. At night, look up to see a sky full of stars. With its laid-back, relaxing vacation pace, this is definitely a five-star summer escape and vacation destination that island lovers must visit at least once in their lives!
Hotel Okura JR Huis Ten Bosch

Adjacent to Huis Ten Bosch, Hotel Okura JR Huis Ten Bosch is an official hotel with an impressive exterior that blends seamlessly with the European-style streetscape. Its proximity to the Huis Ten Bosch entrance and JR Huis Ten Bosch Station makes it a convenient base for visiting the theme park.
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A top-tier stay in Nagasaki that feels like an instant trip to a European palace: Hotel Okura JR Huis Ten Bosch!

As soon as you exit JR Huis Ten Bosch Station, you'll see this magnificent building modeled after Amsterdam Central Station in the Netherlands. It has a truly grand presence. The hotel's biggest advantage is its excellent location: the park entrance is just a few minutes away on foot, and you can even take a canal boat from the hotel's private dock directly into the park! Best of all, the hotel has Kotonoyu, a natural golden hot spring fed directly from the source. After spending the whole day at the theme park, soaking in the warm baths is incredibly relaxing. With a varied and delicious breakfast buffet and Hotel Okura's consistently attentive Japanese hospitality, this is a dreamy five-star hotel where you can enjoy luxury and relaxation while exploring Huis Ten Bosch!
Aso Cuisine Himeji

Himeji is a local cuisine restaurant in Aso City, Kumamoto Prefecture. Since opening in 1986, it has served dishes that make the most of local specialties, and it’s also popular with tourists. Inside the old folk house-style building, the atmosphere feels like you’ve been invited into a local home. It’s spacious, so you can spend a relaxing moment here. A top recommendation is the fragrant Takana Rice, made with Aso’s specialty takana (pickled mustard greens) and pesticide-free rice.
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An outstanding restaurant for authentic local Kumamoto cuisine: Aso Cuisine Himeji!

Located beside National Route 57 in a traditional folk house-style building, this restaurant has been loved by foodies for its comforting home-style flavors since opening in 1986. It satisfies every craving for Aso cuisine, from the fragrant local specialty takana rice and traditional Kumamoto dago-jiru, with its sweet broth and chewy dumplings, to tender, pleasantly chewy Akaushi beef bowls and rare, freshly sliced horse sashimi. The portions are generous, the ingredients are fresh, and the dining atmosphere is warm and welcoming. It’s definitely a top 5-star choice for enjoying local cuisine on a trip to Aso!