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    At NEZAMEYA, I ordered inari sushi and unagi rice, enjoying two different Japanese flavors at once! The tofu skin around the inari sushi had a subtle sweetness, and it went down easily with the rice inside. Simple, but something you don't get tired of eating.

    The unagi was grilled until fragrant, and the fish was tender. Together with the sauce and white rice, the sweet and savory flavor went really well with the rice. Ordering both was just right because I could switch between flavors without getting tired of either one.

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