Okada Kinsei Anbataya
A Real Taste of Japan’s Westernization Movement! A Sweets Shop Featuring Anko and Butter
Okada Kinsei Anbataya is a shop developed by KCC Co. Ltd., the company that operates the popular Hokkaido western sweets brand LeTAO. Their primary products are “Anbata Bread” and “Anbata Financiers.”
Their limited-quantity “Anbata Bread” is an extremely popular product that sells out every day. Their fluffy bread is filled with plentiful amounts of sweet anko (red bean paste) made with the coveted “Erimo azuki beans” from Hokkaido and salted butter cream.
The concept behind the Tokyo Station shop is “Japanese-Western blend” and the “Japan Westernization movement.” Tokyo Station is considered to be the gateway to Japan, where people, things, and concepts come into Tokyo from both Japan and overseas, helping to foster cultural development. Okada Kinsei Anbataya is a shop that embodies this concept.
Their limited-quantity “Anbata Bread” is a popular product that sells out every day.
The coveted “Erimo azuki bean” is used in making the shop’s anko (red bean paste).
Located inside “TOKYO GIFT PALETTE,” just outside of the Yaesu North exit of Tokyo Station.
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- Name in Japanese
- Postal Code
- Inside TOKYO GIFT PALETTE, Tokyo Station Yaesu North exit, 1-9-1 Marunouchi, Chiyoda-ku, Tokyo
- Business Hours
Weekend and public holidays 9:00am-8:30pm
- Open every day
- Directly outside the Yaesu North exit of JR Tokyo Station
- Payment Methods
- Cash, credit cards, electronic payments, code payments
- Official Website
- Official Website (Japanese)