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Hiroshima Specialty Okonomiyaki Rei chan

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Hiroshima Specialty Okonomiyaki Rei chan

Age-old Hiroshima-style okonomiyaki restaurant serving warm welcome and an unwaveringly good, classic taste.

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Supervised by :  Hiroshima Specialty Okonomiyaki Rei chan

Step over to the first floor of ekie, the retail complex directly connected to Hiroshima Station to find Hiroshima Specialty Okonomiyaki Rei chan, the 65-year old veteran shop still serving okonomiyaki to this day.
Each okonomiyaki griddle cake is carefully grilled individually by layering sweet cabbage, specially made noodles, pork, and egg to maximize the natural flavors of the ingredients.

toasty aroma. Signature dishes include the Okonomiyaki with Noodles (soba or udon) and the Special topped with fresh squid and shrimp. The Special is not only the most popular choice but also a great photo-friendly plate topped with highly photogenic thanks to its generous toppings.

Grab a counter seat for the lively thrill of full visuals as the experts onsite throw together okonomiyaki before your eyes. You can even order takeout for the optimum in ease between your train travels. Step in for a warm welcome and trusted, delicious flavor unchanged over time that both visitors and locals alike are sure to love.

Highlights

  • Veteran okonomiyaki restaurant located on the first floor of ekie, directly connected to Hiroshima Station.
  • Each okonomiyaki is carefully prepared one by one to bring out the full flavor of the ingredients.
  • Features a perfect balance of chewy texture and savory aroma.
  • Signature dishes include Okonomiyaki with Noodles (soba or udon) and the Special with fresh squid and shrimp.
  • Takeout available, making it convenient to stop by between Shinkansen rides.

Photos

  • Special Okonomiyaki with luxurious toppings such as fresh squid and shrimp.

    Special Okonomiyaki with luxurious toppings such as fresh squid and shrimp.

  • Located on the first floor of ekie, directly connected to JR Hiroshima Station.

    Located on the first floor of ekie, directly connected to JR Hiroshima Station.

  • Counter seating where you can enjoy the live experience of watching your okonomiyaki cooked right in front of you.

    Counter seating where you can enjoy the live experience of watching your okonomiyaki cooked right in front of you.

  • A total of 33 seats: 11 counter seats and 22 table seats.

    A total of 33 seats: 11 counter seats and 22 table seats.

  • A classic topping, Negikake, with a generous heap of green onions covering the entire surface.

    A classic topping, Negikake, with a generous heap of green onions covering the entire surface.

  • Rei chan in its earlier days at Nishi Shintenchi Park.

    Rei chan in its earlier days at Nishi Shintenchi Park.

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Do I need a reservation?
A

Reservations are not accepted, as there is often a line.

Q

Can I reserve takeout?
A

Yes, reservations are accepted for takeout orders only.

Q

Do you have multilingual menus?
A

Yes, menus are available in English, Chinese, and other languages.

Q

Is smoking allowed?
A

Smoking is not permitted inside the restaurant.

Reviews

2

Some reviews are AI-translated.

  • WANG
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    I made a special trip to visit this legendary restaurant inside Hiroshima Station, which has been around for more than half a century—Hiroshima Specialty Okonomiyaki Rei chan (Rei-chan)! The moment I reached the entrance and saw the extremely long line that's always there, I knew this place was considered top-tier by both locals and tourists.

    Once seated at the griddle counter, watching the chefs skillfully work in front of the steaming-hot griddle—layering noodles, cabbage, pork slices, and the all-important sauce as everything sizzled—was already a visual treat. When the piping-hot, generously portioned Hiroshima-style okonomiyaki arrived, the aroma of the sauce was truly mouthwatering.

    With the first bite, the slightly crispy fried noodles on the bottom and the sweet, tender cabbage, paired with the signature sauce and mayonnaise, created so many layers of flavor! The biggest difference from Kansai-style okonomiyaki is its substantial portion and the wonderful texture created by all the ingredients. Every bite was packed with authentic local flavor. Although the wait takes some time, the satisfaction afterward is absolutely off the charts. I highly recommend adding Rei-chan to your food list when visiting Hiroshima and experiencing the unbeatable appeal of this iconic local dish for yourself!

  • 紀雨晴
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    The flavor is pretty authentic. The noodles and sauce are both really tasty, and the portions are generous. Hot Hiroshima-style okonomiyaki with a beer is the perfect combo. The vibe is friendly and laid-back. If you want affordable and authentic Hiroshima okonomiyaki, I definitely recommend this place.

Details

Name in Japanese
広島名物お好み焼き 麗ちゃん
Postal Code
732-0822
Address
ekie 1F, 1-2 Matsubaracho, Minami-ku, Hiroshima City, Hiroshima
Telephone
082-286-2382
Business Hours
11:00am - 9:30pm
Closed
Irregular holidays (Follows the schedule of ekie)
Budget
Lunch 800yen〜／Dinner 800yen〜
Access
Directly connected to JR any Line’s Hiroshima Station.
Credit Cards
Accepted
Official Website
Official Website (English)
Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa