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    When visiting Gion Tsujiri in Kyoto, in addition to the matcha desserts, I highly recommend picking up a box of “Tsujiri no Sato”! Crispy thin wafers are rolled into small cylinders and filled with rich matcha cream. When you bite into one, you first get the crisp texture of the wafer, followed by a delicate tea aroma. The slight bitterness of the matcha perfectly balances the sweetness, making it very easy to enjoy. Pair it with the tea bags sold at the shop for an afternoon tea that really tastes like Kyoto.

Other Reviews by Linda Liao

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa