The cute little bamboo shoot shape makes this a household-name snack in Japan. Whenever I traveled to Japan before, I always bought the mushroom-shaped chocolate cookies, but this time I wanted to try something different, so I bought the bamboo shoot-shaped ones to try.
After opening the package and tasting them, I found that the cookie base is indeed a little different from the mushroom cookies. It has a slightly lighter texture, and the chocolate coating is also very smooth and tasty. However, if I had to choose between these two classics, I would still prefer the original mushroom cookies. I find the texture of that crunchy cookie stem more appealing.

















