A lot of Japanese people and tourists who have tried it are blown away—it's really tasty!
Hanayama Udon Ginza Branch | Review by 簡蓉
Other Reviews by 簡蓉
-
The noodles are super chewy, and the broth is light—not too salty and really easy to drink. The toppings are simple, but the flavors are spot on. Overall, it's a humble, local, and really satisfying kind of udon. Totally worth the visit—no regrets at all.
-
The exterior of Phoenix Hall is designed to blend in beautifully with the designated scenic gardens.
-
I definitely recommend the matcha shops along Byodoin Omotesando!
