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Kiharutei Honten
Nagoya’s most long-standing tonkatsu shop where you can try miso katsu.
At this specialty tonkatsu shop founded in 1945 you’ll find delicious Miso Katsu, a Nagoya special dish where delicious tonkatsu is topped with a rich, miso sauce. The recipe behind the miso glaze has been passed down for 77 years, featuring the rich umami of miso in a condensed sauce. The secret behind the delectable flavor is the painstakingly selected ingredients, including Japanese mochibuta pork and more sourced directly.
One hot dish to try is the Tonton Mabushi (limited to 15 orders only), featuring finally chopped braised kakuni pork over a bed of rice. There are plenty of unique specials with a nod to Nagoya, like the Nagoya Meibutsu Shachihoko-don, made to look like the Golden Shachihoko that shines as it stands atop Nagoya Castle.
Another crowd favorite is the “manza”, a fried bun made with thin, soft outer layer and chewy center that’s sure to impress. This all-original dish is a registered trademark that can only be tasted at Kiharutei.
Highlights
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This specialty tonkatsu shop has been in business since 1945.
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Widely acclaimed for its miso katsu, a Nagoya special dish, the secret miso sauce is a perfectly delicious delight.
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There are plenty of other dishes to bring you the flavors of Nagoya, like Shachihoko-don and more.
Photos
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![This miso sauce is simmered down into a rich, savory flavor that’s been passed down for generations.]()
This miso sauce is simmered down into a rich, savory flavor that’s been passed down for generations.
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![This pork Ton Ton Mabushi is made with inspiration from Hitsumabushi, a famous Nagoya speciality of chopped eel over rice.]()
This pork Ton Ton Mabushi is made with inspiration from Hitsumabushi, a famous Nagoya speciality of chopped eel over rice.
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![Fried Tonkatsu, Hire Miso Tonkatsu, and your chance to try Fried Prawns in this Nagoya speciality, Nagoya Meibutsu Shachihoko-don.]()
Fried Tonkatsu, Hire Miso Tonkatsu, and your chance to try Fried Prawns in this Nagoya speciality, Nagoya Meibutsu Shachihoko-don.
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![Manza, a special bun with thin wrapper made all original at Kiharutei.]()
Manza, a special bun with thin wrapper made all original at Kiharutei.
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![In addition to table seating you’ll also find counter, Japanese style, and private room seating.]()
In addition to table seating you’ll also find counter, Japanese style, and private room seating.
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)
There is no foreign language menu but there is a menu with pictures available.
Q
Do you serve vegetarian menus?
Yes.
Q
Can I take photos of the food, etc.?
Yes.
Reviews
Details
- Name in Japanese
- 気晴亭 本店
- Postal Code
- 460-0012
- Address
- 5-21-6 Chiyoda, Naka-ku, Nagoya City, Aichi
- Telephone
- 052-251-4741
- Closed
- Tuesdays
- Business Hours
- 11:00am-2:30pm（L.O.）,5:00pm-9:30pm（L.O.）
- Budget
- 1,000 yen and up
- Directions
- 3 min. walk from Tsurumai Station on the JR and Nagoya Subway Tsurumai lines.
- Credit Cards
- Not accepted
- Official Website
- Official Website (Japanese)