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Yamagata Specialty Hanazen

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Yamagata Specialty Hanazen

An izakaya where you can enjoy Yamagata's local cuisine in a space that evokes the charm of old Japan.

Last update :
Supervised by :  Yamagata Specialty Hanazen

Approx. 5 minutes on foot from JR Yamagata Station. Yamagata Specialty Hanazen is an izakaya serving Yamagata cuisine. Founded 42 years ago, it is widely known among both locals and travelers as a place to enjoy authentic flavors.

The menu centers on Yamagata's local cuisine. Among the highlights is imoni, made in the inland style with a soy sauce base and beef. The Imoni Course, featuring a variety of Yamagata flavors and seasonal ingredients, is especially popular. Yamagata Beef, the prefecture's prized branded wagyu, is also highly regarded. Raised in an environment with sharp temperature differences between day and night, this Japanese Black beef offers a refined flavor with especially sweet marbling. The steak uses only A5-grade rump cuts. The restaurant also keeps over 120 kinds of local sake available at all times, perfect to enjoy with the local dishes.

Inside, you'll find a space filled with the charm of old Japan. With sunken kotatsu seating and tables, it's ideal for gatherings with family, friends, or girls' nights out. There is also counter seating, making it a great spot for solo drinks or a date.

Highlights

  • A convenient location, Approx. 5 minutes on foot from JR Yamagata Station.
  • Over 120 kinds of local sake are always available.
  • The imoni is made with a soy sauce base and beef.
  • The Yamagata Beef steak uses only A5-grade rump.
  • Choose from sunken kotatsu, table, or counter seating depending on the occasion.

Photos

  • The Yamagata Beef steak uses only A5-grade rump

    The Yamagata Beef steak uses only A5-grade rump

  • Freshly harvested mountain vegetables can be enjoyed from late March to mid-July

    Freshly harvested mountain vegetables can be enjoyed from late March to mid-July

  • The kushikatsu made with Tozawa pork is this restaurant's most popular menu item

    The kushikatsu made with Tozawa pork is this restaurant's most popular menu item

  • Horse meat, sourced directly from Shirataka, a famous horse-producing area, is served as sashimi

    Horse meat, sourced directly from Shirataka, a famous horse-producing area, is served as sashimi

  • The counter seats are known as the restaurant's "hidden best seats"

    The counter seats are known as the restaurant's "hidden best seats"

  • Exterior

    Exterior

Official FAQs

Frequently Asked Questions have been vetted and answered directly by each listing.

Q

Do I need a reservation?
A

It may get crowded, so reservations are recommended.

Q

Please tell me about nearby sightseeing spots.
A

Yamagata Museum of Art is about 5 minutes away by car.

Reviews

Details

Name in Japanese
山形名物 花膳
Postal Code
990-0039
Address
3-8-38 Kasumicho, Yamagata-shi, Yamagata
Phone
023-633-7272
Hours
5:00pm–11:00pm (Last drink order at 10:30pm)
Closed on
Sundays
Price Range
from 6,000 yen
Access
Approx. 5 minutes on foot from JR Yamagata Station
Credit Cards
Not accepted
Official website
Official website (Japanese)
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