• See More

    If you're in Niigata, you absolutely can't miss the sushi made with fresh fish like nanban shrimp from local waters and Koshihikari rice. I heard it's not just locals—lots of people from all over Japan and even overseas come here just to try it.

Other Reviews by 純子

Hokkaido Tohoku Kanto Chubu Hokuriku Kansai Chugoku Shikoku Kyushu Okinawa