I really love their signature thick-cut pork chop! It's awesome.
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Daikanyama HyLife Pork TABLE
A collaboration between Canadian branded pork raised amid Canada’s abundant natural surroundings and a renowned chef.
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This restaurant is operated by HyLife, Canada’s largest pork producer, and serves dishes made with the Canadian pork brand HyLife Pork.
Look for the pig statue at the entrance.
HyLife Pork is produced with careful attention to breed and feed, including a blend of grains and herbs, based on extensive research aimed at creating juicy, flavorful pork.
In the bright, inviting dining room, guests can savor a wide range of pork dishes, including thick-cut grilled pork steak, dry ribs, smoked roast pork, and pasta with pork ragù.
Highlights
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Dishes made with HyLife Pork, produced with careful attention to breed and feed.
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A wide selection of exclusive dishes available only at this pork specialty restaurant.
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All-you-can-drink alcoholic beverage plans are available. Options include premium Japanese draft beer and cocktails made with Canadian whisky.
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Outdoor terrace seating is available.
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The restaurant welcomes many international guests and offers an English menu.
Photos
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A view of the restaurant interior
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The stylish, modern interior
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Look for the pig statue
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Daikanyama HyLife Pork TABLE’s top recommendation: dry ribs
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The popular thick-cut pork steak
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In addition to pork dishes, Italian favorites such as pasta and pizza are also recommended
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you offer any vegetarian dishes?
A
No, we do not.
Q
Is takeout available?
A
Yes, it is.
Q
Is free Wi-Fi available in the restaurant?
A
Yes. Please ask a staff member for details.
Q
Do you recommend any dishes other than the pork dishes?
A
Yes. We also serve Italian dishes such as pasta and pizza.
Q
What is the atmosphere like?
A
The high ceilings, wood-accented decor, and open atmosphere are well received by our guests.
Our kind and friendly staff also help make each visit enjoyable.
Q
Is the seating cramped?
A
No. The seats are spaced well apart, allowing international guests to dine comfortably.
Reviews
1
Some reviews are AI-translated.
Details
- Name in Japanese
- 代官山ハイライフポークテーブル
- Postal Code
- 150-0033
- Address
- 2nd Floor, Mansard Daikanyama, 10-1 Sarugakucho, Shibuya-ku, Tokyo
- Phone
- 03-6452-5497
- Closed on
- Mondays
- Hours
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Lunch: 11:30 AM–3:00 PM (last order at 2:30 PM)
Dinner: 5:30 PM–10:30 PM (last order at 9:30 PM) - Price Range
- Lunch: ¥1,000–¥2,000; dinner: ¥4,000–¥6,000
- Access
- About a 5-minute walk from Daikanyama Station on the Tokyu Toyoko Line
- Credit Cards
- Accepted
- Official website
- Official website (Japanese)