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Enjoy an award-winning local hamburger made with ingredients from Awaji Island
Michi-no-Eki Uzushio is the closest roadside station in Japan to the “Naruto whirlpools,” one of the three largest whirlpools in the world. Inside, you will find the main store of Awaji Island Onion Kitchen. Their signature dishes are the "Awaji Island Onion Beef Burger” that one first place in the 2013 Local Burger Grand Prix, and the "Awaji Island Onion Gratin Burger," which won second place in 2014.
The main ingredient of both burgers is an 8 mm thick onion cutlet made with Awaji Island onions.
"Awaji Island Onion Beef Burger” is a burger with an onion cutlet topped with sweet and spicy Awaji beef and a rich premium tomato sauce. The crunchy lettuce and secret ingredient of spicy mayo are irresistibly delicious.
The "Onion Gratin Burger" sandwiches onion cutlet, onion gratin sauce made from Awaji chicken and Awaji Island milk, meat miso, and onion fondue with vinegar and wine vinegar.
There are also a wide variety of other hamburgers made with ingredients from Awaji Island.
You can enjoy your local burger while appreciating the view of the Onaruto Bridge.
"Awaji Island Onion Beef Burger” and "Awaji Island Onion Gratin Burger"
"Awaji Island Onion Beef Burger” and "Awaji Island Onion Gratin Burger"
Awaji Island Onion Kitchen Main Store
Enjoy your meal while looking at the Onaruto Bridge
“Ottama Chair,” a bench modeled on an onion
漢堡一個售價$600日幣，算起來不貴很親民，漢堡不是重點洋蔥才是主角，洋蔥圈吃來也很甜，不要錯過當地特有洋蔥霜淇淋來吃
