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Kyoshi
Experience Takayama’s food culture with Hida beef dishes and local flavors.
Kyoshi is a local sushi restaurant that uses locally sourced ingredients. It serves traditional regional dishes and creative sushi with a focus on local production for local consumption. Halal Hida beef is also available to meet a wide range of needs. The restaurant is known as a place where visitors can experience the region’s food culture.
The menu centers on dishes made only with the highest grade of Hida beef. Its signature dish is the “Tokujyo Hida Beef Platter.” Made with carefully selected cuts that pair well with sushi, it is a richly flavorful dish. Other options include “Seared Hida Beef Toro Rice Box” and “Hida Beef Hitsumabushi.” There are also dishes that combine seafood and Hida beef, such as the “Luxury Bowl of Hida Beef and Three Kinds of Seafood.” Every dish is prepared with locally sourced rice and water as well.
Inside, the restaurant has 30 table seats. The space has a modern design with a white color scheme and a Japanese feel. The surrounding area includes preservation districts for groups of traditional buildings designated by the Japanese government, including Takayama Jinya and Sanmachi Street. Takeout items such as “Hida Beef Nigiri” are also available at the storefront. It is an easy spot to stop by before or after sightseeing.
Highlights
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Serves regional cuisine and creative sushi made with local ingredients.
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Meets a variety of needs with halal-friendly Hida beef dishes.
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Uses locally sourced ingredients, including the highest grade of Hida beef.
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The bright, white-themed dining space has 30 seats and is suitable for solo diners and families alike.
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Easy to visit along with sightseeing at Takayama Jinya and Sanmachi Street.
Photos
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“Tokujyo Hida Beef Platter,” made with carefully selected cuts that pair well with sushi
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“Seared Hida Beef Toro Rice Box,” pairing the savory aroma of beef with rich egg yolk
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“Hida Beef Hitsumabushi,” featuring Hida beef loin served lightly with vinegared rice
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“Luxury Bowl of Hida Beef and Three Kinds of Seafood,” topped with lightly seared Hida beef and seafood
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An open interior with a white-based design
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There is also a bench out front where you can take a short break
Official FAQs
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Can I make a reservation?
Yes. Reservations may not be accepted during busy periods such as the Takayama Festival season, or on weekends and holidays.
Q
Are there any sightseeing spots nearby?
Takayama Jinya and Sanmachi Street are Approx. 2 to 3 minutes away on foot.
Reviews
Details
- Name in Japanese
- 梗絲
- Postal Code
- 506-0011
- Address
- 2-82 Honmachi, Takayama, Gifu 506-0011
- Phone
- 0577-37-2039
- Hours
- 10:00am–3:30pm (Last food order at 3:00pm), 5:00pm–7:30pm (Last food order at 7:00pm), Tuesday 10:00am–3:30pm (Last food order at 3:00pm) *Last admission at 10 minutes before the last order
- Closed on
- Wednesday *Open if Wednesday falls on a national holiday
- Price Range
- Lunch from 2,000 yen, dinner from 4,000 yen
- Access
- Approx. 9 minutes on foot from Takayama Station on the JR Takayama Main Line
- Credit Cards
- Accepted
- Official website
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Official website (Japanese)
Official Instagram
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