
A Single Piece Filled with Craftsmanship: The Complete Guide to Konpeito
Sweet, delightful konpeito brings a little happiness with just one piece. Behind that sweetness lies a very Japanese kind of patience and delicacy in craftsmanship. Konpeito, a “Nanban sweet” that came to Japan from Portugal 480 years ago, developed in its own unique way in Japan and is now one of the country’s traditional sugar candies.





