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The origin of cream soda is here. A cafe that delivers newness while preserving tradition.
The Shiseido Building in Tokyo Ginza, with its symbolic brick-colored facade, stands along Ginza Chuo Street. The 11-story building houses a variety of facilities, including shops, cafes, restaurants, bars, salons, and halls, making it usable in various scenarios. Located on the third floor is the "Shiseido Parlor Ginza Main Store Salon de Cafe."
The interior, matching the exterior's brick color with pink accents, was renewed in 2019 to create an even more comfortable space.
The "Ice Cream Soda," consisting of soda water with vanilla ice cream floating on top, continues the tradition of using soda water and ice cream since the parlor's inception in 1902. It retains the taste from its early days. In addition to the original lemon and orange flavors, seasonal fruit flavors are also introduced.
The menu is filled with visually exciting options like the sparkling fruit parfaits, the adorable "Strawberry Sandwich" with its white and red cross-section, and creatively designed monthly desserts.
The "Ice Cream Soda Lemon," a taste tradition passed down through the ages.
The "Strawberry Sandwich" with its beautiful cross-section.
The classic and popular "Shrimp Fry Sandwich."
The "Monthly Special Dessert" comes with a drink and changes every month.
The interior has a bright and soft feel.
Frequently Asked Questions have been vetted and answered directly by each listing.
Q
Do you have menus in foreign languages or with pictures? (If so, please let us know the languages available.)
English menu is available.
Q
Do you serve vegetarian menus?
No
Q
Can I get take-out?
Sorry, it is not available.
Q
Is there free Wi-Fi available in the restaurant?
Yes. （ShiseidoParlour_FreeWifi）
Q
Is it possible to reserve a seat?
No, it isn’t.
Q
Are there smoking areas?
No.
Q
Do you have any rules about orders?
We kindly request a minimum of one order per person.
If the original text is in another language, the AI will automatically translate and display it.
When we went to the cafe, it was a holiday and the line was super long, so we decided not to wait. Instead, we bought their signature Hanatsubaki cookies from another floor to take home. These cookies have been around for 80 years—they have a buttery, wheat flavor and come in beautiful packaging. They're great as gifts.
The seats are spaced out well, so it doesn't feel crowded. The prices are a bit high, but the food is honestly delicious. Highly recommended!