Akihabara Niku Sushi
Exquisite meat sushi, using carefully selected ingredients for its freshness and origin
The chef makes sushi using a variety of meat, from fresh horse meat to beef, chicken and duck. Because the meat is served raw, they are particular about its origin and freshness. The red meat of a horse, which is a meat sushi classic, is attracting attention as a healthy food for its low calorie, low fat and low cholesterol properties. Other delicious sushi served include those using cooking techniques and seasoning that best suits each ingredient, such as the seared juicy marbled beef sushi.
One can feel the warmth from the carefully designed wood interior and can enjoy it in a wide variety of settings, from table seats to counter seats and terrace seats.
The meat sushi classic, horse meat, is attracting attention as a food that is beneficial for health and beauty.
Uses carefully selected ingredients particular about its origin and freshness.
There is an all-you-can-eat menu.
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- Name in Japanese
- 秋葉原 肉寿司
- Postal Code
- Akihabara FUJISOFT Bldg. 1F, 3 Kandaneribeicho, Chiyoda-ku, Tokyo
- Telephone number
- No scheduled holidays
- Business Hours
12:00pm-10:00pm (L.O. 9:00pm)
*If the material is out, it may be fastened.
- Lunch 500-1,000 yen, Dinner 3,000-4,000 yen
(1) Approx. 2 min. walk from Central Gate of Akihabara Station on the JR
Yamanote, Keihin-Tohoku and Chuo-Sobu Lines
(2) Approx. 4 min. walk from Exit 2 of Iwamotocho Station on the Toei Shinjuku Line
- Credit Cards
- Official Website
- Official Website (English)