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Ningyocho Imahan, Ningyocho Honten / Kisentei, Ningyocho Honten

Sukiyaki, shabu shabu, grill - savor quality Japanese Kuroge Wagyu beef at the traditional downtown restaurant.

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This restaurant stands at the former Kisentei location, a comedy theater from Meiji to Showa Periods. Ningyocho Imahan is known for the cuisine using Japanese Kuroge Wagyu beef. The 1st floor is Kisentei, serving steak on the iron grill cooked before your eyes. The 2nd floor is Ningyocho Imahan, offering Japanese food such as sukiyaki and shabu shabu.

They respect the efforts of Japanese Kuroge Wagyu beef’s producers and aim to cook it in the best ways that enhance the fresh flavors. Chef Aoki arranges ingredients from the sea and mountains to add seasonal flavors. His choice of plates to serve the cuisine on is quite artistic.

This restaurant is perfect for special days. Since it is near Suitengu Shrine, generations of regular customers have been using here for celebrations after their family rituals at the shrine. They have private rooms which are handy for business meetings as well.

Highlights

  • Famous for their quality Japanese Kuroge Wagyu beef dishes.
  • The 1st floor serves steak and the 2nd floor serves sukiyaki and shabu shabu.
  • The dishes cooked to enhance the boof’s freshness with a seasonal touch.
  • Generations of families love this local traditional restaurant.

Photos

  • Quaint traditional Japanese restaurant

    Quaint traditional Japanese restaurant

  • Ningyocho Imahan on 2F serving sukiyaki and shabu shabu

    Ningyocho Imahan on 2F serving sukiyaki and shabu shabu

  • Teppanyaki Steak Kisentei’s iron-grill table on 1F

    Teppanyaki Steak Kisentei’s iron-grill table on 1F

  • Tasty dishes with generous quality Japanese Kuroge Wagyu beef

    Tasty dishes with generous quality Japanese Kuroge Wagyu beef

  • The best sukiyaki beef mixed with rich egg

    The best sukiyaki beef mixed with rich egg

  • Special treat of thick Japanese Kuroge Wagyu beef

    Special treat of thick Japanese Kuroge Wagyu beef

Reviews

Details

Name in Japanese
人形町今半 人形町本店(2階) / 喜扇亭 人形町本店(1階)
Postal Code
103-0013
Address
2-9-12 Nihombashi Ningyocho, Chuo-ku, Tokyo
Telephone
03-3666-7006
Closed
The year end, New year’s Day, some occasions (*Details are on the Japanese website’s “Announcements”)
Hours
11:00am-10:00pm (L.O. 9:00pm)
*Weekdays 3:00pm-5:00pm closed for preparation
Directions
From Tokyo Metro Ningyocho Station Exit A2, walk 1 min. / From Suitengumae Station Exit 7, walk 3 min.
Credit Cards
Accepts Visa, Mastercard, JCB, China UnionPay cards, and all other credit cards
*Electronic money, QR code and barcode allowed
Remarks
There is a charge for cancellation
*Check details on the reservation page’s cancellation policy
Official Website
Ningyocho Imahan, Ningyocho Honten (English)
Kisentei, Ningyocho Honten (English)