This chocolate has a perfect balance of sweet and salty flavors. Super tasty!
Kinanomiya Chocolat | Review by 朱如意
Other Reviews by 朱如意
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TsuruTonTan UDON NOODLE Brasserie Ginza
The Ginza branch of "TsuruTonTan UDON NOODLE Brasserie," a popular udon chain known for its "freshly made, freshly cut, freshly boiled" noodles, is expanding overseas.
It feels like an izakaya—you can enjoy great food and music at the same time. Super relaxing.
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Ginza Tenkuni
Established in 1885 (Meiji 18), this long-standing tempura restaurant started as a small street stall in Ginza 3-chome. Despite being located in the Ginza area, where renowned tempura restaurants abound, it remains a popular establishment often accompanied by queues.
The tempura is crispy on the outside and soft on the inside. The texture is fantastic.
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[Closed Down] Edo-Tokyo Sushitsune, Tokyo-Solamachi Store
A restaurant where you can eat authentic Edo-mae sushi at an affordable price. The sushi is made using fresh, seasonal ingredients delivered directly from the market.
擁有傳統文化的壽司店，壽司新鮮又好吃。