It’s a high-end shabu-shabu restaurant, and was famous for the “
Tamata beef”. My Japanese friend took me there, and it was my first time
to eat shabu-shabu. I would say the experience was so fun and
and the meat tasted so soft and good. Yummy!

Verified [Verified] denotes information that has been published with confirmation of its owing parties.
A renowned restaurant where you can enjoy shabu-shabu and sukiyaki dishes made from rare and carefully selected beef.
At our renowned shabu-shabu restaurant, customers can savor Japanese black beef brands, including the Tajima Ota Beef gotten from a rare breed of cow that cannot be found on the common market with only 600 cows made available for circulation annually. Customers can trust the quality of the beef we serve, as it is carefully selected by the owner of the restaurant who is knowledgeable of Japanese beef.
Our commitment to providing the best service is reflected in the arrangement of our restaurant, which only has 12 seats along the counter.
It is the perfect place for persons who wish to savor high-quality meats in a cozy and relaxing atmosphere.

Tajima Ota Beef

Special Beef Tongue

Tajima Ota Sirloin

Interior

Exterior Signboard
Some reviews are AI-translated.
It’s a high-end shabu-shabu restaurant, and was famous for the “
Tamata beef”. My Japanese friend took me there, and it was my first time
to eat shabu-shabu. I would say the experience was so fun and
and the meat tasted so soft and good. Yummy!
The meat was a bit too fatty for my taste, so I couldn't really get used to it... But the atmosphere was pretty nice!
Personally, I love hot pot. If you're into shabu-shabu, you should definitely give this place a try.
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