[Closed Down] ARGILE

This restaurant boasts one Michelin star. The name “Argile” is French for “soil” or “earth”.
This French institution values the idea of “rest” from which the word “restaurant” originates and pays homage to the blessings born from the soil, such as vegetables, fruits, grains, and livestock. The culinary offerings also incorporate Japanese ingredients and techniques.
The sleek interior conjures up images of the earth, and the abundance of wood creates an atmosphere that feels like the middle of a forest.
Sister restaurant ESqUISSE, located on the ninth floor of the same building, is another French restaurant which holds two Michelin stars.